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Heat 10+ | very spicy, fruity

7 Pot Congo Chocolate - 10 chili seeds

7 Pot Congo Chocolate - 10 chili seeds

10 chili seeds

€4,50
€4,50
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Tax included.
  • very sharp
  • very spicy, fruity

HEAT LEVEL: 10+ / very sharp

Scoville: 800,000 - 1,000,000 SHU
These chilies are very sharp

GERMINATION, GROWTH, YIELD

  • The seeds of the 7 Pot Congo Chocolate - 10 chili seeds have a germination time of 14 - 21 days .
  • The plant is tall growing and spreading, widely branched
  • Under good conditions, the yield of the plant is middle .

COLOR AND SIZE

7 Pot Congo Chocolate - 10 chili seeds Fruits ripen from green to chocolatey brown and will be something like 4 - 6 cm large.

TASTE: very spicy, fruity

7 Pot Congo Chocolate - 10 chili seeds Pods have a very spicy fruity taste.

We are of course aware that taste is a subjective matter. This is just our personal assessment.

PRODUCT DETAILS

  • Fruit heat level: 10+
  • Scoville Units: 800,000 - 1,000,000 SHU
  • Capsicum: Capsicum Capsicum chinense
  • Origin of the variety: USA
  • Vendor: Chili-Planet S.L. Spanien
  • Plant Height: tall growing
  • Plant Width: spreading, widely branched
  • Germination time: 14 - 21 days
  • Fruit color: chocolatey brown
  • Fruit size: 4 - 6 cm

This information is for guidance and, with the exception of the manufacturer's information, without danger.

7 Pot Congo chocolate - The hot, fruity chili variety from the USA

The history of 7 Pot Congo chocolate

The 7 Pot Congo chocolate is a rare chili variety bred in the USA and popular with chili lovers around the world.

An explosive combination - characteristics of the 7 Pot Congo chocolate

The 7 Pot Congo chocolate is one of the hottest chili varieties in the world with up to 1,000,000 Scoville units. What sets it apart from other extremely hot varieties is its taste: fruity and aromatic with a note of citrus. The fruits have a brown colour reminiscent of chocolate and are approx. 4-6 cm large. The plant can reach a height of around 100 cm and produces a good number of fruits.

This type of chili is ideal for seasoning sauces, soups and stews as well as for refining meat and vegetable dishes. However, due to its spiciness, it should be used sparingly and with caution.

Key facts at a glance:

  • Capsicum chinense
  • Heat :   10+
  • Scoville units: approx. 800,000 - 1,000,000 SHU
  • Growth height: approx. 100 cm
  • Fruit size: approx. 4-6 cm
  • Fruit colour: chocolatey brown
  • Country of origin: USA
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Chilis richtig anbauen

How are 7 Pot Congo Chocolate - 10 chili seeds chillies grown correctly?

7 Pot Congo Chocolate - 10 chili seeds need a warm place with temperatures between 18 and 27 degrees or more. Chillies love the sun, but...

Schädlinge bei Chilis

Diseases & pests in 7 Pot Congo Chocolate - 10 chili seeds chillies

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Further information
Rezepte mit Chilis

Recipes with 7 Pot Congo Chocolate - 10 chili seeds chili

7 Pot Congo Chocolate - 10 chili seeds can be ground, dried, peppered or made into a sauce for a unique flavor all year round. They can also be used fresh to give a special kick to various dishes.

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