Heat 7 | Fruity hot
Abchazskij Ostruyi - 10 chili seeds
Abchazskij Ostruyi - 10 chili seeds
- sharp
- Fruity hot
Split
HEAT LEVEL: 7 / sharp
HEAT LEVEL: 7 / sharp
Scoville: 30,000 - 60,000 SHU
These chilies are sharp
GERMINATION, GROWTH, YIELD
GERMINATION, GROWTH, YIELD
- The seeds of the Abchazskij Ostruyi - 10 chili seeds have a germination time of 7-14 days .
- The plant is 50 - 80cm high and bushy
- Under good conditions, the yield of the plant is middle .
COLOR AND SIZE
COLOR AND SIZE
Abchazskij Ostruyi - 10 chili seeds Fruits ripen from green to red and will be something like 5 - 11 cm large.
TASTE: Fruity hot
TASTE: Fruity hot
Abchazskij Ostruyi - 10 chili seeds Pods have a fruity sharp taste.
We are of course aware that taste is a subjective matter. This is just our personal assessment.
PRODUCT DETAILS
PRODUCT DETAILS
- Fruit heat level: 7
- Scoville Units: 30,000 - 60,000 SHU
- Capsicum: Capsicum annuum
- Origin of the variety: Abkhazia, Caucasus
- Vendor: Chiliplanet S.L. - Spanien
- Plant Height: 50 - 80cm high
- Plant Width: bushy
- Germination time: 7-14 days
- Fruit color: red
- Fruit size: 5 - 11 cm
This information is for guidance and, with the exception of the manufacturer's information, without danger.
Abchazskij ostruyi - A robust chili variety from Russia
Growth and fruits of the Abchazskij ostruyi chili variety
The Abchazskij ostruyi chili variety is a robust variety from Russia that thrives well in harsh climates and requires little care. The plant can reach a height of up to one meter. It bears many light green fruits that have a bright red color when ripe. The fruits are up to 11 cm long and have a medium spiciness with 30,000 to 60,000 units on the Scoville scale.
Spicy delicacy even for beginners
The easy-care plant is resistant to many diseases and pests. That's why it can be grown successfully even in harsh climates. The fruits of this type of chili are used fresh or dried. They are ideal for spicy dishes such as sauces, stews or soups.
Traditional cuisine in Abkhazia
There are many traditional dishes in Abkhazia that use the Abchazskij ostruyi variety of chili. These include ajika, a hot seasoning paste made from various spices and chilies, and chimichurri, a sauce made from chopped garlic, parsley, vinegar and oil that is often served as a side dish with meat dishes.
Details:
- Abchazskij ostruyi
- Capsicum annuum
- Heat: 7
- Scoville units: 30,000 - 60,000 SHU
- Growth height: up to 1m
- Growth width: bushy
- Germination time: 7-14 days
- Country of origin: Russia, Abkhazia
How are Abchazskij Ostruyi - 10 chili seeds chillies grown correctly?
Abchazskij Ostruyi - 10 chili seeds need a warm place with temperatures between 18 and 27 degrees or more. Chillies love the sun, but...
Diseases & pests in Abchazskij Ostruyi - 10 chili seeds chillies
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Recipes with Abchazskij Ostruyi - 10 chili seeds chili
Abchazskij Ostruyi - 10 chili seeds can be ground, dried, peppered or made into a sauce for a unique flavor all year round. They can also be used fresh to give a special kick to various dishes.
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