Heat 10 | fruity and spicy
Goro Nong (Goronong) - 10 chili seeds
Goro Nong (Goronong) - 10 chili seeds
- very sharp
- fruity and spicy
Split
HEAT LEVEL: 10 / very sharp
HEAT LEVEL: 10 / very sharp
Scoville: 500,000 - 900,000 SHU
These chilies are very sharp
GERMINATION, GROWTH, YIELD
GERMINATION, GROWTH, YIELD
- The seeds of the Goro Nong (Goronong) - 10 chili seeds have a germination time of 7 - 21 days .
- The plant is tall 80 - 120 cm and bushy and spreading, widely branched
- Under good conditions, the yield of the plant is medium high .
COLOR AND SIZE
COLOR AND SIZE
Goro Nong (Goronong) - 10 chili seeds Fruits ripen from green to yellow and will be something like 4 - 7 cm large.
TASTE: fruity and spicy
TASTE: fruity and spicy
Goro Nong (Goronong) - 10 chili seeds Pods have a fruity sharp taste.
We are of course aware that taste is a subjective matter. This is just our personal assessment.
PRODUCT DETAILS
PRODUCT DETAILS
- Fruit heat level: 10
- Scoville Units: 500,000 - 900,000 SHU
- Capsicum: Capsicum Capsicum chinense
- Origin of the variety: Malaysia
- Vendor: Chiliplanet S.L. - Spanien
- Plant Height: tall 80 - 120 cm
- Plant Width: bushy and spreading, widely branched
- Germination time: 7 - 21 days
- Fruit color: yellow
- Fruit size: 4 - 7 cm
This information is for guidance and, with the exception of the manufacturer's information, without danger.
Goronong: Malaysia's fiery chilli pearl
Exotic spiciness from the heart of Malaysia
The Goronong chili, an extraordinary variety from Malaysia, belongs to the Capsicum chinense family and, with a spiciness level of 10, is one of the hottest chilies in the world. This rare variety, known as Goronong Yellow, brings a touch of Malaysian spice to any garden. With an impressive height of 80 to 120 cm, the plant is characterized by a bushy habit, a sprawling crown and broad leaves, which are typical of habanero chilies.
A highlight for the garden and kitchen
The Goronong chili impresses not only with its visual appearance, but also with its intense aroma and extreme spiciness, which makes it a sought-after ingredient in the culinary world. The fruits of this chilli are particularly popular for preparing spicy sauces and dishes that require an authentic Malaysian touch.
Key facts at a glance:
- Capsicum : Capsicum chinense
- Heat : 10
- Scoville units : 500,000 - 900,000 SHU
- Growth height : 80 - 120 cm
- Fruit size : 4 - 7 cm
- Fruit color : yellow
- Country of origin : Malaysia
- Special features : Rare Malaysian variety, bushy growth, for hot sauces
How are Goro Nong (Goronong) - 10 chili seeds chillies grown correctly?
Goro Nong (Goronong) - 10 chili seeds need a warm place with temperatures between 18 and 27 degrees or more. Chillies love the sun, but...
Diseases & pests in Goro Nong (Goronong) - 10 chili seeds chillies
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Recipes with Goro Nong (Goronong) - 10 chili seeds chili
Goro Nong (Goronong) - 10 chili seeds can be ground, dried, peppered or made into a sauce for a unique flavor all year round. They can also be used fresh to give a special kick to various dishes.
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