The fascinating world of Zimbabwe Black Chilis

Dark foliage and vibrant fruit

The Zimbabwe Black is a remarkable chili variety from Africa. It is characterized by its dark foliage, which forms an interesting contrast to the colourful fruits. The flowers of this variety are also showy and display a beautiful purple colour. The upright growing fruits ripen from black/purple to dark red and give the plant a decorative character.

Versatile uses

The spicy fruits of the Zimbabwe Black are ideal for seasoning various dishes, for pickling in vinegar or oil and for drying to make chili powder. The variety is known for its high yield and is therefore suitable for growing in your own garden or in pots on the balcony.

A pleasure for the senses

In addition to its spiciness, the Zimbabwe Black also offers a rich sensory experience. Their dark foliage, vibrant fruits and attractive flowers make them an eye-catcher in the garden or on the windowsill. In addition, its intense aroma and versatile use enriches the kitchen and makes chili lovers all over the world rave about it.

Key facts at a glance:

• Capsicum: Capsicum annuum
• Heat:   7
• Scoville units: 30,000 - 60,000 SHU
• Growth height: 50 - 80 cm
• Fruit size: 2 - 3 cm
• Fruit colour (unripe): Black/purple
• Fruit colour (ripe): Dark red
• Country of origin: South Africa, Zimbabwe